…but only because I want a pancake too, ha ha!
These pancakes are awesome because they’re low in fat and high in protein. You can’t even tell there’s oats in them! They really do taste delicious and have a wonderful thick texture that I think makes them perfect. If you’ve never tried oatmeal pancakes before, give this recipe a try this weekend! If you have kids, they will thank you!
Healthy Oatmeal Pancakes:
Printable Version HERE
- 1-1/2 cups quick oats
- 2 cups milk
- 1/2 cup wheat flour
- 1/2 cup white flour
- 2 Tbsp. sugar
- 2-1/2 tsp. baking powder
- 1/2 tsp. salt
- 3 Tbsp. applesauce (or vegetable oil)
- 2 eggs
1) In a large bowl, soak quick oats with milk for 20 minutes. Add the remaining ingredients and mix well.
2) Cook on a griddle over medium-high heat and flip when the top of the pancake starts to bubble. Enjoy warm with syrup, YUM!