Avocado Truffle Chocolates Recipe
Serves: 10-12 truffles
  • 1 ripe avocado, mashed
  • ¾ cup dark chocolate, melted
  • ½ tsp. vanilla extract
  • ¼ tsp. cinnamon
  • cocoa powder
  1. Melt dark chocolate in a microwave-safe bowl.
  2. In a separate bowl, mash avocado. When chocolate is smooth, pour into mashed avocado and stir together. Add in vanilla and cinnamon.
  3. When combined and clump-free, place in refrigerator for about a half hour. When cooled and hardened, scoop into 10-12 balls and roll until smooth.
  4. Roll each ball in cocoa powder and serve. Place any remaining truffles in air tight container.
Nutrition Information
Serving size: 1 truffle (out of 12) Calories: 94 Fat: 6.6 g Saturated fat: 3 g Trans fat: 0 Carbohydrates: 8.5 g Sugar: 5.5 g Sodium: 10 mg Fiber: 1.9 g Protein: 1.4 g Cholesterol: 2 mg
Recipe by Yummy Healthy Easy at https://www.yummyhealthyeasy.com/avocado-truffle-chocolates-recipe/