Southwest Dip
Author: 
Recipe type: Appetizer
Serves: about 8 servings
 
Ingredients
  • 1 (8-oz) package light California Dairy cream cheese, softened
  • 1 (1-oz) packet dry ranch dip mix
  • ½ Tbsp. taco seasoning
  • 1 (16-oz) container California Milk sour cream (I used reduced fat)
  • 1 (15.25-oz) can corn, drained well
  • 1 (15-oz) can low-sodium black beans, drained and rinsed well
  • ½ c. California Milk cheddar cheese
  • 4 green onions, sliced thin
Instructions
  1. In a medium sized mixing bowl, beat cream cheese, ranch mix and taco seasoning until smooth.
  2. Add in sour cream and beat to combine.
  3. With a spoon, fold in corn, black beans, cheese and green onions.
  4. Eat right away with chips or refrigerate to let the flavors blend together. Enjoy!
Recipe by Yummy Healthy Easy at https://www.yummyhealthyeasy.com/southwest-dip/