Slow Cooker BBQ Shredded Chicken Sandwiches
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 6
Only three ingredients into the crock pot and in a few hours, you have tasty shredded chicken to serve on buns or rolls for dinner.
  • 3-4 pounds chicken breasts
  • 1 cup water
  • ¼ cup light brown sugar
  • 1 (14-oz) bottle barbecue sauce (I love Sweet Baby Ray's!)
  • hamburger buns or roll, for serving
  1. Place chicken breasts into crock pot. In a bowl, mix together the remaining ingredients. Pour over chicken and give a quick stir to combine.
  2. Cover and cook on HIGH for 6 hours or until cooked through. Before serving, pull chicken out of crock pot. Shred chicken with two forks and place back into crock pot. Stir to mix with sauce. Place shredded chicken in hamburger buns. Squeeze BBQ sauce on top, if desired. Enjoy!
Recipe by Yummy Healthy Easy at