Comments on: Kitchen Hack: How To Make Homemade Buttermilk

By: Jen

Jen — Tue, 24 May 2016 05:12:37 +0000

In reply to Patty P. YES! Very true, Patty!

By: Patty P

Patty P — Tue, 24 May 2016 04:11:06 +0000

One can also use white vinegar instead of the lemon juice – same measurements, same result.

By: Jen

Jen — Fri, 30 Jan 2015 06:03:21 +0000

In reply to JOHN KLINE. You can definitely use vinegar in place of the lemon juice, John! Thanks for the comment!

By: JOHN KLINE

JOHN KLINE — Wed, 28 Jan 2015 17:39:44 +0000

I have read that vinegar can also be used.

By: Jen

Jen — Wed, 07 Jan 2015 22:06:15 +0000

In reply to Jen. Hi! It would probably last for 1-2 days in the fridge. Thanks for the comment! :)

By: Jen

Jen — Wed, 31 Dec 2014 00:26:22 +0000

Hi, first thank you for the great tip. I had a question regarding storage. How long will this product keep in the fridge?

By: Paula

Paula — Mon, 13 Oct 2014 15:04:11 +0000

Great tip! I’ve done this so many times when I’ve run out of buttermilk! Pinned

By: Catherine

Catherine — Sun, 12 Oct 2014 13:42:43 +0000

Dear Jen, This is a helpful hint for sure. I learned this not all that long ago, so I am sure many will be grateful to know this helpful hint. Blessings, Catherine