Comments on: Soft & Chewy Gingersnaps

By: Jen

Jen — Wed, 18 Jun 2014 14:59:17 +0000

In reply to sabine. Hi Sabine! I haven't ever used a replacement for the molasses but I did google it (gotta love google!) and came up with these things you might be able to try: 1 cup dark corn syrup, honey or maple syrup OR 3/4 cup firmly packed brown sugar OR 3/4 cup granulated sugar + 1/4 cup water. Let me know how it works out!

By: sabine

sabine — Sun, 01 Jun 2014 05:47:21 +0000

is there any alternative that i can use to replace the molasses?

By: Kathy Moody

Kathy Moody — Sat, 12 Oct 2013 21:17:33 +0000

Oh, these look so delicious! Thank you so much for sharing with us at A Bouquet of Talent this week. Just featured these a Pick of the Bunch! 🙂

By: Krista

Krista — Fri, 11 Oct 2013 18:32:56 +0000

Love these Jen, I'm a sucker for soft and chewy cookies so I will definitely have to give these a try during the holidays!

Krista @ joyfulhealthyeats

By: DianaRambles

DianaRambles — Thu, 10 Oct 2013 00:28:05 +0000

Yummy!

By: Cathy@LemonTreeDwelling

Cathy@LemonTreeDwelling — Tue, 08 Oct 2013 18:00:16 +0000

Oh my goodness – so scary! I am a wreck in situations like that. Thank God for husbands!! And these cookies? Delicious!!

By: Laura Kovacs

Laura Kovacs — Tue, 08 Oct 2013 02:58:27 +0000

I bet those cookies are amazing… soft and chewy, the opposite of the texture I associate with ginger snaps… But perhaps you should rename them, since, you know, they don’t snap?

By: Nora @ Buttercream Fanatic

Nora @ Buttercream Fanatic — Sun, 06 Oct 2013 01:56:26 +0000

Really the biggest difference in mine is that it contains cocoa. Otherwise, very similar (just larger batch). You can see it for yourself very soon – I’m planning to post it in a few weeks!

By: Lauren Smisko

Lauren Smisko — Sat, 05 Oct 2013 16:59:14 +0000

I’ve never had a gingersnap but soft and chewy are my favorite descriptors for cookies and these look so good I have to give them a try. I’m glad I saw these on Show Stopper Saturday.

By: marcie @ flavor the moments

marcie @ flavor the moments — Sat, 05 Oct 2013 15:47:59 +0000

I’m so sorry about your little guy! It’s the blood that’s scary — no mother likes to see their kids bleeding profusely! Hope he’s doing well now. As for the cookies, gingersnaps are one of my all time favorites, so I’m pinning this for future reference. Have a great day, Jen!

By: Heather @FrenchPress

Heather @FrenchPress — Sat, 05 Oct 2013 02:16:20 +0000

I’ve never made a ginger snap – but LOVE them chewy! your cookies look divine

By: Christine

Christine — Sat, 05 Oct 2013 02:06:14 +0000

Jen these look phenomenal! I’ve pinned and can’t wait to make them! I totally understand the panic-when-you-see-blood thing. We moms are good at that. 🙂 So glad he’s ok!

By: jennikolaus

jennikolaus — Fri, 04 Oct 2013 23:37:19 +0000

Yay, Andi!! You definitely need to make these for your family this weekend! They are to die for!

By: jennikolaus

jennikolaus — Fri, 04 Oct 2013 23:36:38 +0000

They are totally addictive!! What’s different with your recipe? I might need to try yours, too! 🙂 My boys are obsessed with gingersnaps!

By: jennikolaus

jennikolaus — Fri, 04 Oct 2013 23:33:26 +0000

Thanks Mimi!!

By: jennikolaus

jennikolaus — Fri, 04 Oct 2013 23:33:17 +0000

It was so scary. I’ve only had one of my other boys hit their teeth and that same one had a couple broken toes when he was two, other than that, nothing scary happens to my kids, knock on wood! Thanks so much for pinning! Have a great weekend!