Deliciously healthy greek dip, made with a protein-rich cottage cheese base (with ranch seasonings!) then topped with cucumbers, green onions, tomatoes, kalamata olives, and feta cheese. Healthy and full of flavor! #breton #ad
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5 from 1 vote

Healthy Greek Dip {Gluten Free}

Deliciously healthy greek dip made with a protein-rich surprise ingredient...
Prep Time15 mins
Total Time15 mins
Course: Appetizer
Author: Jen Nikolaus

Ingredients

  • 3 cups low-fat cottage cheese
  • 1 package dry ranch dressing mix
  • 1/2 cucumber diced
  • 3 green onions sliced
  • 1 to mato diced
  • 1/4 cup kalamata olives sliced
  • 1/3 cup reduced-fat feta cheese
  • Breton Black Bean with Onion & Garlic Gluten Free Crackers

Instructions

  • In a blender or food processor, combine cottage cheese and dry ranch dressing. Blend together until combined and smooth. Spread in the bottom of a 1.5 quart dish.
  • Top with cucumber, green onions, tomato, olives and cheese.
  • Serve with Breton Black Bean with Onion & Garlic Gluten Free Crackers. Enjoy!