Chicken Pesto Panini with sliced chicken, mozzarella cheese, Mezzetta Everything Spread and a creamy pesto mayo. Ooey, gooey, amazing! #ad
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Chicken Pesto Panini

Author: Jen Nikolaus

Ingredients

  • sandwich bread I used an Italian loaf
  • sliced chicken I used deli sliced meat
  • shredded mozzarella
  • 1 Tbsp. light mayonnaise
  • 1 tsp. Mezzetta Pesto
  • Mezzetta Olive Parmesan & Garlic Everything Spread
  • light butter spread

Instructions

  • Mix together mayo and pesto in a small bowl and set aside.
  • Lightly butter one side of each slice of bread. Place buttered side down on a skillet. Smear Everything Spread on the bread. Layer on some chicken and mozzarella cheese.
  • One the other slice of bread, spread the pesto mayo on the opposite side of the buttered end. Place pesto end on top of mozzarella.
  • Heat up skillet and then place the bottom of a heavy skillet on top of the sandwich, pressing it down (can also use a panini press). Flip sandwich when the bottom is golden brown.
  • Cut in half and serve. Enjoy!