Chocolate Covered Strawberry Ghosts
These Chocolate Covered Ghost Strawberries will be the hit at your Halloween party! They're cute and spooky all at the same time, and so simple to make.
- white chocolate I used Candiquik
- candy eyes
- wax or parchment paper
Melt white chocolate as instructed on the package. Dip strawberries one at a time in melted chocolate, dragging out some of the chocolate on the bottom to make a ghost "tail".
Set on wax or parchment paper. Place candy eyes on front of strawberry. Let harden on parchment or wax paper.
Repeat until you get the quantity of strawberries desired. Serve and devour!