Hot Dog Mummies
Hot Dog Mummies aka Mummy Dogs are super cute and a really easy recipe with only two main ingredients!
Servings: 8 -10 mummy dogs
Ingredients
- 1 9.4-oz container mini pizza crust or other pizza crust dough
- 1 pkg. beef or turkey hot dogs
- egg white whipped with a fork
- mustard for eyes
Instructions
- Preheat the oven to 350ºF. Spray a cookie sheet with cooking spray.
- Roll out pizza dough with a rolling pin into a thin layer. Cut into strips. (I used mini pizza crusts so I just rolled out each circle of crust and cut into strips).
- Roll strips around the hot dogs, leaving about an inch for the mummy face.
- Spread egg white over dough and place on prepared baking sheet.
- Bake for 14-16 minutes. Cool for a few minutes and dot mustard eyes using a toothpick.
- Serve and enjoy!