Mediterranean Hummus Tuna Sandwich Recipe
Take that boring tuna sandwich to the next level and make this Mediterranean Hummus Tuna Sandwich Recipe! It's easy, healthy and super flavorful!
- 1 7 ounce Bumble Bee Albacore tuna in oil
- 2 Tbsp. minced celery
- 1/2 Tbsp. diced green onion
- 1 Tbsp. minced cornichons aka mini gherkin pickles
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. mayonnaise
- 1 Tbsp. reserved oil from tuna
- 1/2 tsp. Dijon mustard
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1/4 cup cannellini beans
- your favorite bread
- radishes sliced
Drain the oil from the tuna, reserving the oil. Place the tuna in a mixing bowl and flake it with a fork.
Add the celery, onion, cornichons, lemon juice, mayo, 1 tablespoon of the reserved oil, mustard, salt, and pepper and mix well. Add in cannellini beans and stir.
(Can cover and refrigerate for a few hours to allow the flavors to develop or go ahead and make the sandwiches if needed.)
Spread bread slices with a layer of hummus. Spread the tuna mixture on each piece of bread. Top with slices of radish, and serve immediately. Enjoy!