Go Back
Don't put away that grill after dinner! Throw some peaches on and let them caramelize with brown sugar, then fill them with yogurt. This healthy & easy grilled peaches dessert will blow your mind! #truvia #ad
Print Recipe
0 from 0 votes

Grilled Peaches with Yogurt & Brown Sugar

This healthy & easy grilled peaches dessert will blow your mind!
Course: Dessert
Author: Jenn

Ingredients

  • 2 peaches
  • 2 tsp. melted butter
  • 2-4 tsp. Truvia Brown Sugar Blend
  • 1/4 cup low-fat vanilla yogurt

Instructions

  • Preheat the grill to medium-low heat. Cut the peaches in half and take out the pits.
  • Brush the peaches with the melted butter and place the skin side on the preheated grill.
  • Cooked that side for about 4-5 minutes. Then flip it over to the flesh side and cook for a few minutes, until it's starting to get tender.
  • Carefully pull the fruit up and sprinkle the flesh with Truvia Brown Sugar Blend and place back on the grill.
  • Wait about another minute, until the brown sugar caramelizes and then gently pull off the grill and let cool for a few minutes. Serve with a scoop of yogurt inside and an extra sprinkle of brown sugar on top. I like to eat with a few raspberries as well. Enjoy!