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Baked Apples tossed in maple syrup and served with spiced yogurt and granola. Easy and healthy dessert, snack or breakfast!
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5 from 1 vote

Baked Apples with Yogurt & Granola

Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Dessert
Servings: 4
Author: Jenn


  • 4 apples cored and cut into 8 slices
  • 3 Tbsp. pure maple syrup
  • 1/2 Tbsp. butter melted
  • 1/2 cup vanilla Greek yogurt
  • 1/4 tsp. ground cinnamon
  • pinch of nutmeg
  • 1/2 cup lowfat granola


  • Preheat oven to 400º F. Place apples, maple syrup, and butter in a 9x13" pan. Toss until apples are well coated. Roast, stirring occasionally until apples are crisp-tender, about 20 mins.
  • Meanwhile, whisk together yogurt, cinnamon and nutmeg. When apples are finished cooking, spoon into bowls, sprinkle with granola and top with yogurt. Serve and enjoy!