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5 from 5 votes

Cranberry Fluff

Easy fruit salad with only four ingredients.
Course: Side Dish
Servings: 4 -6
Author: Jenn


  • 1 cup cranberry juice
  • 1 16-oz whole berry cranberry sauce
  • 1 3-oz package raspberry Jello
  • 1 cup heavy whipping cream whipped


  • Heat cranberry juice in a medium-sized saucepan. When boiling, add Jello and stir until dissolved. Stir in cranberry sauce. Chill until thickened.
  • Fold in whipped cream and serve. Enjoy!