Go Back
Close up of a Frito snack size bag filled with taco mixture and toppings. Yum!
Print Recipe
5 from 2 votes

Easy Walking Frito Pie

A yummy, portable chili frito pie that is sure to please! Great for on the go families!
Course: Dinner
Cuisine: Mexican
Author: Jenn


  • 1 pound lean ground beef
  • 2 15 ounce cans Ranch Style Beans found in the canned beans aisle
  • 6-8 bags mini bags of Frito corn chips
  • taco toppings, such as shredded cheese, green onions, jalapenos, cilantro, black olives, etc.


  • In a large skillet, brown lean ground beef. Drain if necessary.
  • Pour in undrained cans of Ranch Style Beans and cook over medium heat until heated through.
  • Pour a generous portion of beef/bean mixture into small bags of Frito's corn chips. Add toppings as desired and serve and enjoy!