Comments on: Split Pea Soup with Bacon & Parmesan Croutons

By: Jen

Jen — Thu, 20 Nov 2014 04:34:28 +0000

In reply to Romie. Mahalo! Thanks for the pin!!

Romie — Sat, 15 Nov 2014 03:18:06 +0000

I love split pea soup! I like to make mine with smoked pork hocks, but your recipe looks really yummy! Pinning and trying! Mahalo!

Susan — Fri, 14 Nov 2014 22:17:32 +0000

i love split peas! I cook them on the stove.

Cathy Sewall — Fri, 14 Nov 2014 17:14:48 +0000

i would make the soup in a Le Creuset Dutch Oven if I had one! 🙂

Andi @ The Weary Chef — Tue, 11 Nov 2014 02:16:25 +0000

National Pea Soup Week?! Now I’ve heard everything. I would gladly celebrate if it was with a bowl of this beautiful soup, Jen!

Kaylin @ Enticing Healthy Eating — Tue, 11 Nov 2014 00:04:31 +0000

Split Pea Soup is my favorite soup of all time. No kidding! So to find out there is a National Split Pea Soup week is awesome news!

Rina@I Thee Cook — Mon, 10 Nov 2014 15:19:58 +0000

I love split pea soup. Your looks delicious!

Allison - Celebrating Sweets — Mon, 10 Nov 2014 14:31:53 +0000

This soup looks so delicious and comforting. I love making homemade croutons, but never thought to add parmesan. Brilliant! Pinned! 🙂