Bacon Ranch Chicken Pita Pizza is topped with ranch dip, chicken, bacon and cheese for a quick and easy lunch, dinner or snack. They have tons of flavor with only a few ingredients and take 30 minutes or less to make! #sponsored #ad
Print Recipe
0 from 0 votes

Bacon Ranch Chicken Pita Pizza

Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 3 pizzas
Author: Jenn

Ingredients

  • 1/4 - 1/2 cup prepared Hidden Valley® Greek Yogurt Dips Mix
  • 1/2 cup chopped cooked chicken I used the lunch meat kind
  • 3 pitas whole
  • 3 slices cooked bacon crumbled
  • 1/4 cup cheddar I used Cabot Light Sharp Cheddar
  • sliced green onions for serving

Instructions

  • Preheat oven to 400ºF.
  • Mix together Hidden Valley® Greek Yogurt Dips Mix and 1 1/2 cups nonfat Greek yogurt.
  • Place pita bread on the cookie sheet and spread with prepared dip mix. Top with chicken, bacon and cheddar.
  • Bake for about 15 minutes, or until cheese is melted and crust is golden. Sprinkle with green onions, cut into fourths and serve. Enjoy!