Homemade Snack Mix Recipe
Homemade Snack Mix Recipe is easy to make & delicious! Cereal, crackers & pretzels tossed with seasonings then baked. Perfect for a party or on game day!
Prep Time10 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 10 minutes mins
Calories: 95kcal
- 3 cups Corn Chex
- 3 cups Wheat Chex
- 3 cups oyster crackers
- 3 cups pretzel sticks
- 6 Tbsp. unsalted butter
- 2 Tbsp. Worcestershire sauce
- 1 tsp. Lawry's Seasoned Salt
- 3/4 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/8 tsp. pepper
- 1/4 tsp. celery salt
- 1/8 - 1/4 tsp. cayenne pepper to taste
Preheat oven to 325ºF.
Combine the cereals, crackers and pretzels in a large bowl and toss.
In a small microwavable bowl, melt butter. Add Worcestershire sauce, Lawry's, garlic and onion powder, pepper, celery salt and cayenne (the more cayenne the spicier the snack mix!)
Pour over cereal mixture and toss with a large spoon until all the cereal, crackers and pretzels are coated.
Pour into a baking sheet and place in oven. Cook for 1 hour, stirring about every 15 minutes until toasted and fragrant. Let cool and serve. Store in an air-tight container. Enjoy!
Calories: 95kcal | Carbohydrates: 14g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Sodium: 298mg | Sugar: 1g