How about getting a little tropical today and making this Hawaiian Fruit Dip?! It’s a super easy and delicious fruit dip with only a handful of ingredients, including pineapple and coconut.
This Hawaiian Dip is so easy to make and if you like pineapple and coconut, you’ll love it! It’s a fact that whenever I make dips, my kids eat more fruit than they normally do. And let’s be honest here, I do too!
Ingredients
- 1/2 cup light sour cream
- 1 cup milk
- 1 small package instant vanilla pudding
- 1 8-oz can crushed pineapple, undrained
- 1/3 cup shredded coconut
Instructions
- Whisk together sour cream, milk and vanilla pudding in a medium-sized mixing bowl for about 1-2 minutes.
- Add pineapple and coconut and stir to combine. Refrigerate for 1/2 hour and then serve with fruit. Enjoy!
OK, so I’ve seen this in the link parties and passed by it, but I saw it again today and I’m intrigued. Now I have to try it!
Over The Apple Tree
Fantastic! Can’t wait to try this out!
I love pineapple and coconut. This looks fabulous and would be great to have while watching football.
Pineapple and Coconut are just about the two best combining flavors there are! Thanks for posting at the memories by the mile link party. [email protected]
LOVE this! I can almost smell the coconut
Mmm! I love all things to dip fruit in! Thanks for sharing at Sweet & Savory Saturdays #31.
~Amber @ DessertNowDinnerLater.com
Jen this looks like a awesome dip, great flavors. Have a great weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
Jen, this dip sounds simple and yummy! Thank You for the recipe! I know my husband will love this one. Cheers!!